Extra Strength Omega-3 Fish Oil - 120 softgels

Fortify Your Cells for Longevity*

• Optimize your omega-3 status*¹
• Promote youthful cell membranes*²
• Support a healthy inflammatory response*³
• Maintain peak cardiovascular function*^1-2
• Boost mood and brain health*^2,4

View Certificate of Analysis

• Highest Potency: Each serving provides 1200 mg EPA and 900 mg DHA—over twice the omega-3 concentration of typical fish oil supplements on the market.
• Clinically Researched: Backed by thousands of peer-reviewed, published articles, fish oil is one of the most extensively studied dietary ingredients.
• Bioavailable and Biocompatible: Delivered in the natural triglyceride form, the primary fatty acid structure found in fish, for enhanced absorption and digestibility.
• Premium Quality: Made with concentrated fish oil that surpasses purity and quality standards established by the US and EU Pharmacopoeias, the GOED Monograph, IFOS™ 5-star rating standards, amongst others.
• Certified Sustainable: Eco-harvested and certified by Friend of the Sea™, IFOS™ and MarinTrust to ensure sustainable sourcing of wild caught fish.
• Trusted Quality Since 1988: USA Manufactured, 3rd-party lab tested, and GMP certified for peace of mind.

What Makes Ours Better?

• Longevity Focused: We leverage cutting-edge advancements in aging research to formulate products that address the fundamental causes of aging.* 
  
• Triple Lab Tested: Tested three times by independent 3rd-party labs to ensure they meet the highest standards. 
  
• Complete Transparency: In an industry flooded with fake supplements, we stand apart by publishing our 3rd-party lab test results. We're committed to showing you exactly what's in every bottle, so you can feel confident in what you're putting into your body. 
  
• USA Manufacturing Excellence: Made in FDA-regulated, GMP-certified facilities in the USA for the highest quality and safety. 
  
• 100-Day Risk-Free Guarantee: We stand behind our products. Not satisfied? Reach out to our Santa Barbara, CA office for a full refund within 100 days – no hassle, no questions.

At ProHealth, we understand that your longevity journey deserves a foundation built on quality and integrity. That’s why we proudly offer Double Strength Omega-3 Fish Oil, a premium source of omega-3 fatty acids in the natural triglyceride form that prioritizes both bioavailability and sustainability.

Double Strength Omega-3 Fish Oil offers a offers a more bioavailable source of omega-3 fatty acids, specifically EPA and DHA, which are essential for heart, brain, joint and overall health. Derived from sustainably sourced, wild caught fish, Double Strength Omega-3 Fish Oil differs from other fish oils on the market because it surpasses industry purity and quality standards. Its natural triglyceride form and more concentrated therapeutic dose makes Double Strength Omega-3 Fish Oil a superior alternative for those seeking an omega-3 supplement that provides superior absorption and digestibility.*^1-2,5

Fortify Your Cells for Longevity*

Optimize Your Omega-3 Status*¹
Omega-3 fatty acids are essential nutrients that the body cannot produce on its own. As a result, it’s crucial to obtain these vital fatty acids through diet or supplementation. Regular intake of omega-3s supports numerous tissues and physiological functions, making them a necessary addition to a balanced nutrition plan.*^1-2

The Omega-3 Index is recognized as the gold standard for assessing long-term omega-3 fatty acid levels within cells. Unfortunately, many Americans fall short, with average Omega-3 index values ranging between 3-5%. However, emerging research suggests that achieving an Omega-3 Index of around 8% or higher can have a profoundly positive effect on cardiovascular health and longevity.*¹

Support a Healthy Inflammatory Response*³
EPA and DHA play a crucial role in inflammation, a natural immune response that helps protect the body and support tissue repair. Their benefits extend throughout the body, with especially notable effects in the joints, where omega-3s are shown to support comfort and mobility. Omega-3s works to maintain the production of eicosanoids and specialized molecules like resolvins and protectins, which positively support the body’s natural inflammatory process. They also influence gene expression involved in inflammation, promoting pathways linked to healthy aging.*³

Maintain Peak Cardiovascular Health*^1-2
EPA and DHA are incorporated into the phospholipid cell membranes to help optimize cellular health and function. Omega 3s are especially concentrated in the tissues of the cardiovascular system. Here, they support membrane stabilization and a healthy inflammatory response, which are key to efficient blood flow and cardiac functions. Omega 3s also help to maintain normal cholesterol levels, a key biomarker of cardiovascular health.*^1-3

Boost Cognitive Function*^2,4
EPA and DHA are vital components of neuronal cell membranes, essential for cognitive function. DHA, in particular, plays a key role in brain health and helps maintain memory as you age.*^2,4

Feel the Difference
Experience the exceptional quality of an omega-3 supplement known for its purity, sustainability, and natural triglyceride form, providing a concentrated, effective dose that supports the whole body. Don’t just slow the signs of aging—revitalize your health at the cellular level with ProHealth’s Double Strength Omega-3 Fish Oil.*²

Order now and join the 200,000+ people who trust ProHealth for their longevity health!  

Ingredients:

• Fish Oil: A purified and concentrated source of omega-3 fatty acids, EPA and DHA, in their natural triglyceride form.*
• EPA and DHA: Essential omega-3 fatty acids that integrate into cell membranes and are highly concentrated in the brain, heart, skin, and eyes.*^1,2

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

References:

¹ Witte AV et al. Cereb Cortex. 2014;24(11):3059-3068.
² Natural Health Product – Fish Oil. Health Canada. 2024:33. 
³ Oh R. 2005;18(1):28-36. 
⁴ Haag M. 2003;48:195-203.
⁵ McBurney MI et al. Am J Clin Nutr. 2021;114(4):1447-1454.